Normally during a conference there is an evening where participants can enjoy the local fare. Whether guests are on their own or sponsors are hosting a meal, they will be searching for a restaurant. Help them along with suggestions for an environmentally sustainable restaurant which is as easy as checking this website www.dinegreen.com
The Green Restaurant Association certifies restaurants using the following standards:
-Does the restaurant use a comprehensive recycling system for all products that are accepted by local recycling companies?
-Are they free of polystyrene foam ("Styrofoam") products?
-Will they commit to completing four Environmental Steps per year of membership?
-Will they complete at least one Environmental Step after joining the GRA?
The Green Restaurant Association certifies restaurants using the following standards:
-Does the restaurant use a comprehensive recycling system for all products that are accepted by local recycling companies?
-Are they free of polystyrene foam ("Styrofoam") products?
-Will they commit to completing four Environmental Steps per year of membership?
-Will they complete at least one Environmental Step after joining the GRA?
The website also has a great calculator for use by restaurants to check their environmental footprint. I would suggest planners use it as their minimum guideline checklist for determining restaurants to recommend!
Also, check with the CVB in the host city to see if there is a local green restaurant association or list of sustainable restaurants.
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